DineTide

For restaurants, cafes, bars and caterers

Know what you have, what it costs and what to order.

Stock, recipes, orders and food safety for every outlet, in one place.

Your own private system, ready in minutes.
The stock overview page
28.4%Food cost
3.8°CCold room
✓Order sent

What is DineTide?

DineTide is restaurant inventory software for restaurants, cafes, bars, cloud kitchens and caterers. It tracks stock with lots and expiry dates, works out the live cost of every recipe, suggests what to order from your suppliers, and keeps temperature logs, allergen labels and licence reminders ready for inspection. Each business gets its own private system that works in a web browser and on phones, from one outlet to many.

What you get

Everything a kitchen needs.

Stock you can trust: Every item, lot and expiry

Stock you can trust

Every item, lot and expiry

Stock you can trust

Every item, lot, expiry and storage place in one list. Receive, issue, transfer, count and write off, and see who did it.

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Buying without chasing: Orders that nearly write themselves

Buying without chasing

Orders that nearly write themselves

Buying without chasing

Reorder suggestions from usage, purchase orders, supplier prices, goods receipts with photos and bills matched to what arrived.

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Recipes that know their cost: Plate cost, always current

Recipes that know their cost

Plate cost, always current

Recipes that know their cost

Plate cost, food cost percentage, yields, menu engineering and baker's formulas, updated when a supplier price moves.

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Kitchen and bar daily work: Prep lists, no paper

Kitchen and bar daily work

Prep lists, no paper

Kitchen and bar daily work

Prep lists from the forecast, requests to the store, staff meals, central kitchen and truck loads, with nothing on paper.

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Food safety and licences: Inspector-ready records

Food safety and licences

Inspector-ready records

Food safety and licences

Temperature logs, cold chain, recalls, allergen labels and licence expiry reminders, ready for the inspector.

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Money and month end: Month end, frozen

Money and month end

Month end, frozen

Money and month end

Profit and loss by outlet, budgets, petty cash, supplier bills and a month-end close that freezes the numbers.

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People and access: Right access, full history

People and access

Right access, full history

People and access

Roles with exact permissions, outlet limits, rosters, training records and a tamper-evident history of every change.

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Every outlet, one view: All outlets, one view

Every outlet, one view

All outlets, one view

Every outlet, one view

Switch between outlets or see them together. Transfers, central kitchens and shared suppliers are built in.

See it in the app

See every feature

How it starts

Open in minutes.

1

Sign up

2

We build your system

3

Start counting and costing

Who uses it

Built for every kind of kitchen.

Restaurants: Every outlet, costed

Restaurants

Every outlet, costed

Restaurants

Full menu costing, kitchen requests, supplier orders and licence tracking across one or many outlets.

Cafes and bakeries: Counts in seconds

Cafes and bakeries

Counts in seconds

Cafes and bakeries

Fast daily counts, recipe yields, baker's percentages and coffee roast and dial-in logs.

Bars and lounges: Spirits under control

Bars and lounges

Spirits under control

Bars and lounges

Spirit and keg control, event registers, licence windows and hookah sessions.

Cloud kitchens: Many brands, one kitchen

Cloud kitchens

Many brands, one kitchen

Cloud kitchens

Several brands from one kitchen, packaging by brand and production planning from orders.

Caterers and banquets: Event by event

Caterers and banquets

Event by event

Caterers and banquets

Event-by-event costing, headcount plans, guest lists, truck loads and staff on the job.

Canteens and hotels: Headcount to plate

Canteens and hotels

Headcount to plate

Canteens and hotels

Cook for a known headcount, issue stock to departments and cost centres, and control donations and waste.

Look inside

Clear pages, real numbers.

Questions

Straight answers

Do I need to install anything?

No. It runs in the browser and can be added to a phone or tablet home screen like an app.

Is my data separate from other restaurants?

Yes. Every customer gets their own isolated system and database, not a shared one.

Can I move my existing stock list in?

Yes. Items, suppliers and opening stock can be imported from spreadsheets during setup, and you can export everything at any time.

What if the internet drops?

The app opens instantly and tells you when it is offline. Changes need a connection so nothing can get out of step.

Can I cancel?

Yes, at any time from your account. You can download all your data before you leave.

Ready to see your own numbers?

Start a free trial or ask for a short walk-through for your kind of business.

Start free trial Book a demo